The Hotel Trias' restaurant has become a benchmark, not just in Palamós, but on the entire Costa Brava.
The restaurant serves traditional and Mediterranean food, the best produce in the area: María Trias cannelloni, grilled Palamós prawns and Crema Catalana (crème brûlée), a delight for the senses.
You can enjoy our restaurant menu or the terrace menu on the Mini Corniche, the restaurant's terrace.
Traditional, Mediterranean cuisine, with a daily set menu and highly varied general menu
The restaurant is open to the public.
You can also opt for La Corniche, the hotel's welcoming beach club.
It also has a daily set menu that costs just €12,45 from Monday to Friday and special menus for groups.